Corn Chowder
Ingredients
- 3 Tablespoons butter
- 1 large onion chopped fine
- 4 slices bacon about 4 ounces, halved lengthwise then cut into 1/4 inch pieces
- 2 teaspoons minced fresh thyme
- Salt and pepper
- ¼ cup all-purpose flour
- 5 cups water
- 7 cups frozen corn
- 1 pound red potatoes cut into 1/2 inch pieces
- 1 ¼ cups half-and-half
- 2 teaspoons sugar
- 3 Tablespoons chopped fresh basil
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