Baked pork apple cheddar meatballs

Ingredients

• 75g dried breadcrumbs
• 2 tbsp milk
• 3 eating apples grated
• 125g extra mature cheddar
• 500g pork mince
• 2 tsp dried mixed herbs
• 1 tsp garlic granules
• 1 tsp onion granules
• 1 egg beaten
• crusty bread and salad, to serve
• 1 tbsp olive oil
• 25g unsalted butter
• 3 large garlic cloves crushed
• ½ -1 tsp chilli flakes (optional)
• 680g passata
• small handful of basil roughly chopped
• 1 tsp caster sugar

AI Coach 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag