Ingredients
- 3 tablespoons chopped fresh basil
- 1 tablespoon minced ginger
- 1 tablespoon cider vinegar
- 1/4 teaspoon ground cardamom
- 1/4 teaspoon Five-Spice Blend, recipe follows
- 1 small red chili, minced
- 1 mango, peeled and pit removed
- Juice of 1/2 lime
- A pinch salt
- A pinch sugar
Personal Notes
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