Shredded Apple Beet and Carrot Salad
Ingredients
- 1⁄2 cup fresh orange juice
- 2 tsp. fresh lemon juice
- 2 cloves garlic, mashed into a paste
- Kosher salt and freshly ground black pepper, to taste
- 1⁄4 cup olive oil
- 3 large carrots, peeled
- 2 large Granny Smith apples, peeled and cored
- 1 large red beet, peeled
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