Cheesy Corn Chowder
Ingredients
- 5 slices bacon, diced
- 1 large onion, chopped
- 4 potatoes, peeled and cubed
- 5 cups chicken broth
- 0.5 teaspoon dried oregano
- salt and pepper to taste
- 1 (11 ounce) can cream-style corn
- 1 (10 ounce) can whole kernel corn, drained
- 0.5 cup heavy cream
- 0.5 cup shredded Monterey Jack cheese
- 0.5 cup shredded Cheddar cheese
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