Shrimp Tacos With Mango Basil Corn and Feta

Shrimp Tacos With Mango, Basil, Corn, and Feta

Shrimp Tacos With Mango, Basil, Corn, and Feta

By Self
Serves 1

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Details
  • Servings:   1
  • Calories:   567
  • Protein:   35g
  •  
  • Fiber:   11g
  • Sugar:   26g
  • Carb Total:   63g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   20g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
  • greek
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Ingredients
  • 4 oz fresh shrimp, peeled, cleaned, tails removed
  • Salt
  • Pepper
  • ¼ tsp paprika, divided
  • 2 tsp canola oil
  • 3 small corn tortillas
  • ¼ cup fresh corn kernels (from½ small ear)
  • ½ medium mango, peeled and chopped
  • 1 oz feta, crumbled
  • 1 tbsp fresh mint leaves, chopped
  • ½ lime, zest and juice
Instructions

Shrimp Tacos With Mango, Basil, Corn, and Feta serves 1 original recipe by Self.

View original preparation instructions

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