Carrot Soup
Ingredients
- 3 tablespoons butter
- 2 medium onions, finely chopped
- 4 carrots, finely chopped
- 1 quart chicken broth
- 1/3 cup long grain white rice
- Salt and freshly ground black pepper
- 1/2 cup heavy cream or non-fat yogurt, optional
- 2 tablespoons chopped parsley
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