Passover Iced Lemon Loaf

Name: Passover Iced Lemon Loaf
Ingredients: 1.5 cups matzo cake flour; 0.5 teaspoon baking soda; 0.5 teaspoon baking powder; 0.5 teaspoon salt; 3 eggs; 1 cup white sugar; 2 tablespoons margarine, softened; 1 teaspoon vanilla extract; 1 teaspoon lemon extract; 1/3 cup lemon juice; 0.5 cup vegetable oil; 1 drop yellow food coloring, or as desired; 1 cup confectioners' sugar; 1 teaspoon powdered non-dairy creamer; 2 tablespoons water; 1 tablespoon confectioners' sugar; 0.5 teaspoon lemon extract