Ingredients
- 8–10 ears fresh sweet yellow corn, cut from cob
- 6 slices applewood smoked bacon, chopped
- 1 medium sweet onion chopped
- 1/2 large red pepper, diced
- 1/4 cup flour
- 2 cloves garlic, minced
- 5 cups chicken stock
- 1 pound gold potatoes, cut into 1/2-inch pieces
- 2 teaspoons fresh thyme
- 1 bay leaf
- Salt and freshly ground black pepper to taste
- 1 cup half and half
- 1 tablespoon honey
- 2 – 3 tablespoons thinly sliced green onion, green part only
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