Classic Pizza Dough
Ingredients
- ⅔ cup warm water (110 degrees)
- ¼ teaspoon active dry yeast (not rapid-rise)
- 1 ¾ cups unbleached bread flour, plus more for dusting
- 1 ½ teaspoons kosher salt
- 1 teaspoon sugar
- 1 tablespoon extra-virgin olive oil, plus more for bowl
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