Ingredients
- 2 tablespoons minced fresh oregano, or 2 teaspoons dried
- 3 tablespoons extra-virgin olive oil
- 3 tablespoons water
- 1/4 teaspoon salt
- 2 tablespoons pepitas, (see Note), optional
- 1 15-ounce can white beans, rinsed (see Note)
- 1 large onion, thinly sliced lengthwise
- 1/2 teaspoon freshly ground pepper
- 2 plum tomatoes, thinly sliced
- 2 teaspoons white-wine vinegar
- 20 ounces prepared whole-wheat pizza dough, (see Note), thawed if frozen
- 1 cup finely shredded smoked Gouda, or Cheddar cheese
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