Baja Lobster and Mango Salad

Baja Lobster and Mango Salad

Baja Lobster and Mango Salad


15 minutes

Details
  • Servings:   4
  • Calories:   242
  • Protein:   15g
  •  
  • Fiber:   6g
  • Sugar:   17g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 1 large orange
  • 2 cooked lobster tails, shelled and meat chopped into bite-sized pieces
  • 1/2 firm but ripe avocado, pitted, peeled and flesh diced
  • 1 mango, peeled, pitted and diced
  • 2 finely chopped scallions, white and pale green parts only
  • 2 cups mixed baby greens salad mix
  • 2 tablespoons extra-virgin olive oil
  • 1 large lime, juiced
  • Salt and freshly ground black pepper
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