Pinwheel Meatloaf with Vegetables

Pinwheel Meatloaf with Vegetables

Pinwheel Meatloaf with Vegetables

By flamingomusings.com
Serves 10

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Details
  • Servings:   10
  • Calories:   304
  • Protein:   12g
  •  
  • Fiber:   4g
  • Sugar:   28g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   10g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 8-12 oz. fresh baby spinach
  • 1-1/2 lbs potatoes (reds or golds)
  • 1 lb lean ground beef
  • 8 oz. fresh mushrooms (button or cremini (crimini?)/”baby bella”)
  • 1 large egg
  • 1/2 cup matzo meal
  • 3 Tbs. dried chopped onions (divided)
  • 1 tsp. garlic powder
  • 2-1/2 tsp. kosher salt (divided)
  • 1/4 tsp. black pepper
  • 1 26.46 oz Pomi Finely Chopped Tomatoes (or Strained Tomatoes)
  • 3 Tbs. lemon juice
  • 2 Tbs. sugar
Instructions

Pinwheel Meatloaf with Vegetables serves 10 original recipe by flamingomusings.com.

View original preparation instructions

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