Ingredients
- 2 tbsp. extra-virgin olive oil, plus more for crust
- 2 c. broccoli florets, roughly chopped
- 2 bell peppers, diced
- 8 oz. sliced mushrooms
- 1 lb. Italian sausage (sweet or spicy), casings removed
- 1/4 c. all-purpose flour, plus more for rolling dough
- 2 cloves garlic, minced
- 1 tsp. dried oregano
- Kosher salt
- Freshly ground black pepper
- 2 c. pizza sauce
- 1/2 lb. refrigerated pizza dough
- 2 c. shredded mozzarella
- 1/4 c. sliced pepperoni
- Freshly grated Parmesan, for garnish
- Freshly chopped parsley, for garnish]
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