Ingredients
- 1 pound refrigerated pizza dough, at room temperature
- 2 tablespoons extra-virgin olive oil
- 1/2 pineapple, peeled, cored and cut into rings
- 1 bunch scallions, green parts finely chopped
- 1/4 cup barbecue sauce
- 1 tomato, diced
- 1 cup shredded pepper jack cheese (about 4 ounces)
- 1/2 cup shredded muenster cheese (about 2 ounces)
- 1/4 pound deli-sliced ham, cut into large pieces
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