Ingredients
- 2 cups all-purpose flour
- 1 cup shredded sharp cheddar cheese (3 ounces)
- 1/2 teaspoon kosher salt
- 1 stick cold unsalted butter, cubed
- 7 tablespoons ice water
- 1 cup packed light brown sugar
- 3 tablespoons all-purpose flour
- 4 teaspoons cornstarch
- 2 teaspoons ground cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground cardamom
- 1/2 teaspoon salt
- Pinch of ground cloves
- 6 tart apples, such as Granny Smith, peeled and sliced 1/2 inch thick
- Finely grated zest of 1 1/2 lemons
- 1/4 cup fresh lemon juice
- 3 tablespoons cold unsalted butter, cubed
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