Smoked Sausage Stuffed Zucchini
Ingredients
- 4 medium zucchini (about 2 1/2 pounds)
- ½ teaspoon salt
- ¼ teaspoon ground pepper
- 1 tablespoon extra-virgin olive oil
- 1 medium red bell pepper, chopped
- 2 scallions, sliced, whites and greens separated
- 1 cup cooked brown rice
- 4 ounces cooked smoked sausage links, chopped
- ½ teaspoon paprika, preferably smoked
- ½ cup shredded sharp Cheddar cheese
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