Crab and Roasted Red Pepper Strata

Crab and Roasted Red Pepper Strata

Crab and Roasted Red Pepper Strata


Serves 8

Details
  • Servings:   8
  • Calories:   407
  • Protein:   27g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   19g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 6 large eggs
  • 2 cups half and half
  • 3 tablespoons butter
  • 1 cup chopped onion
  • 1/2 cup chopped celery
  • 1 cup chopped drained roasted red peppers from jar
  • 1 garlic clove, minced
  • 2 green onions, chopped
  • 2 tablespoons chopped fresh parsley
  • 1 teaspoon chopped fresh thyme
  • 1 pound fresh crabmeat
  • 8 cups 1-inch bread cubes from crustless French bread
  • 1 teaspoon salt
  • 3/4 teaspoon ground black pepper
  • 1/2 cup freshly grated Parmesan cheese
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