Recipe: Rum White Chocolate Caramel Sundaes

Recipe: Rum & White Chocolate Caramel Sundaes

Recipe: Rum & White Chocolate Caramel Sundaes

By The Kitchn
Serves 10

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Details
  • Servings:   10
  • Calories:   330
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   43g
  • Carb Total:   44g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   16g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1 cup sugar
  • 1/4 cup water
  • 2 teaspoons light corn syrup
  • 1/2 cup heavy cream
  • 6 ounces (about 1 cup) chopped white chocolate
  • 1 pinch kosher salt or fine sea salt
  • 2 tablespoons spiced rum (optional)
  • 1 quart ice cream, in your favorite flavor
  • Maraschino cherries, for garnish (also optional)
Instructions

Recipe: Rum & White Chocolate Caramel Sundaes serves 10 original recipe by The Kitchn.

View original preparation instructions

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