Ingredients
- 2 cups water
- 2 cups peeled and cubed potatoes
- 1/2 cup chopped onion
- 2 cloves garlic, chopped
- salt and ground black pepper to taste
- 1/4 cup butter
- 1/4 cup all-purpose flour
- 2 cups 1% milk
- 1 (8 ounce) package low-fat cream cheese
- 1 cup shredded sharp Cheddar cheese
- 1 (15 ounce) can corn
- 1 1/2 cups cubed fully cooked ham
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