Steamed Mussels

Steamed Mussels

Steamed Mussels

By Betty Crocker
25 minutes

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Details
  • Servings:   4
  • Calories:   438
  • Protein:   55g
  •  
  • Fiber:   0g
  • Sugar:   1g
  • Carb Total:   17g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 4 lb mussels in shells
  • 1/2 cup boiling water
  • Butter or margarine, melted, if desired
Instructions

Steamed Mussels serves 4 original recipe by Betty Crocker.

View original preparation instructions

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