Thai Meatballs with Red Curry Coconut Sauce
Ingredients
- 1 1/2 cup jasmine rice, dry
- 1 pound ground pork
- 5 garlic cloves, minced
- 2 tablespoon ginger, grated
- 4 scallions, sliced thin, green and white parts separated
- 1/2 cup Panko breadcrumbs
- 1 teaspoon salt
- 1 tablespoon canola oil
- 3 tablespoon red curry paste
- 15 ounce can coconut milk
- 1/2 pound baby bok choy, stem removed and leaves separated
- 1/2 cup cilantro, chopped
- 1 lime, quartered
Organization Tags
Tags easily organize your Recipe Library
Comments