Meatballs and Sauce

Name: Meatballs and Sauce
Ingredients: 1 1/2 cups soft white bread cubes; 1/3 cup milk; 1 small egg; 1 pound ground beef; 1/2 cup grated Romano cheese; 1/2 teaspoon finely minced garlic; 1/4 cup finely minced parsley; Salt and pepper to taste; 2 tablespoons olive oil; 1 pound spaghetti; 1 tablespoon butter; 3/4 cup olive oil; 3/4 cup minced garlic; 2 (1 pound 8-ounce) cans of crushed, peeled tomatoes with their juice; 2 tomato cans of water; 1 teaspoon ground pepper; 2 tablespoons chopped fresh basil; 2 heaping teaspoons salt; Sugar to taste; 1 tablespoon chopped parsley