Carrot Salad
Ingredients
- 3 tablespoons extra-virgin olive oil
- 1/2 cup roughly chopped cilantro
- 2 tablespoons lemon juice
- 1 teaspoon finely grated ginger
- Salt and ground black pepper to taste
- 1/2 cup roughly chopped roasted, salted almonds
- 2 pounds 365 Everyday Value Organic Carrots, thinly sliced
- 1/2 teaspoons 365 Everyday Value Honey
- 1/2 small red onion, very thinly sliced
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