Leftover Corn Chowder
Ingredients
- 1 tablespoon butter
- 1 large yellow onion, diced
- 1 teaspoon kosher salt
- 2 slices cook bacon, chopped
- 1/2 large red bell pepper, seeded and diced
- 2 ribs celery, diced
- 2 cloves garlic, minced
- 2 chipotle peppers in adobo sauce, minced
- 1 (16 ounce) bag frozen corn
- 4 cups chicken stock
- 3/4 cup heavy whipping cream
- 1 1/2 cup leftover chicken or other cooked protein
- 1 tablespoon chopped cilantro or other garnish
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