Jasmine Rice Cakes With Wasabi And Smoked Salmon

Jasmine Rice Cakes With Wasabi And Smoked Salmon

Jasmine Rice Cakes With Wasabi And Smoked Salmon

By Food & Wine
Serves 6

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Details
  • Servings:   6
  • Calories:   212
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   38g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 1 1/2 cups jasmine rice (about 10 ounces)
  • 1 3/4 cups plus 1 tablespoon water
  • Salt
  • 3 tablespoons unsweetened coconut milk
  • 1 tablespoon wasabi powder
  • 4 ounces thinly sliced smoked salmon, cut into 2-by- 1/2 -inch strips
  • 4 large arugula leaves, finely shredded
Instructions

Jasmine Rice Cakes With Wasabi And Smoked Salmon serves 6 original recipe by Food & Wine.

View original preparation instructions

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