Pan Fried Chicken Dumplings with Sweet and Spicy Dipping Sauce

Ingredients

• 1/2 cup ponzu (available in the Asian section of most markets)
• 1 teaspoon hot sauce
• 1/2 teaspoon stir-fry seasoning mix
• 1/2 pound ground chicken
• 1 scallion, chopped
• 1 tablespoon stir-fry seasoning mix
• 1 (12-ounce) package round wonton wrappers
• 2 tablespoons vegetable oil

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