Ingredients
- 1 pound ground beef
- 1 tablespoon vegetable or canola oil
- 1/2 cup chopped onion
- 1/4 cup chopped celery
- 2 tablespoons chopped green bell pepper
- 2 medium potatoes 2 cups, peeled and cubed
- 1 tablespoon instant beef bouillon granules
- 1 1/2 cups water
- 1/2 teaspoon ground black pepper plus more if needed
- 3 tablespoons all-purpose flour
- 2 1/2 cups whole milk divided
- 1 1/2 cups grated sharp Cheddar cheese 6 ounces
- Salt
- Additional grated sharp Cheddar cheese for garnish
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