Sweet Rice Flour and Coconut Cake

Sweet Rice-Flour and Coconut Cake

Sweet Rice-Flour and Coconut Cake


3 hours 45 minutes

Details
  • Servings:   24
  • Calories:   251
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   21g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   11g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • south east asian
Ingredients
  • 3 cups mochiko* (sweet rice flour; 1 lb)
  • 2 1/2 cups sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 2 (14-oz) cans unsweetened coconut milk (not low-fat)
  • 5 large eggs
  • 1/2 stick (1/4 cup) unsalted butter, melted and cooled
  • 1 teaspoon vanilla
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