Brown Butter Crêpes with Nutella and Jam

Brown-Butter Crêpes with Nutella and Jam

Brown-Butter Crêpes with Nutella and Jam

By Food & Wine
40 minutes

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Details
  • Servings:   4
  • Calories:   560
  • Protein:   9g
  •  
  • Fiber:   4g
  • Sugar:   43g
  • Carb Total:   69g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   27g
  •  
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 2 tablespoons unsalted butter, plus more for the pan
  • 1 large egg
  • 1 large egg yolk
  • 1 cup half-and-half
  • 3/4 cup all-purpose flour
  • Salt and freshly ground pepper
  • 1/2 cup strawberry or peach jam
  • 1/2 cup Nutella
Instructions

Brown-Butter Crêpes with Nutella and Jam serves 4 original recipe by Food & Wine.

View original preparation instructions

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