Seafood Chowder

Seafood Chowder

Seafood Chowder

By eatsmarter.com
30 minutes

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Details
  • Servings:   4
  • Calories:   456
  • Protein:   25g
  •  
  • Fiber:   7g
  • Sugar:   9g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   24g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
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Ingredients
  • 18 ounces mussels (or clams)
  • 1 onion (finely diced)
  • 1 stick Celery (finely diced)
  • 1 ¾ ounces Bacon (cut into strips)
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1 cup milk
  • 14 ounces floury potatoes (peeled and diced)
  • 14 ounces Kohlrabi (peeled and diced)
  • ⅜ cup cream
  • Dill (to garnish)
Instructions

Seafood Chowder serves 4 original recipe by eatsmarter.com.

View original preparation instructions

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