Spaghetti with Mussels and Spinach
Ingredients
- 1 1/2 tablespoons Butter
- 1 cup Onion ; finely chopped
- 2 cloves Garlic ; minced
- 1 Bay leaf
- 2 cups Tomato ; diced
- 1/2 teaspoons Salt
- 1 10-oz package Fresh spinach
- 1/2 cup White wine
- 2 pounds Mussels
- 1/2 pounds Spaghetti ; uncooked
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