Traditional Stuffing

Traditional Stuffing

Traditional Stuffing


1 hour 15 minutes

Details
  • Servings:   20
  • Calories:   106
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 bag herb-seasoned stuffing
  • ⅓ c. chopped parsley
  • 12 oz. bulk pork sausage
  • 3 tbsp. butter
  • 2 c. chopped onion
  • 1 c. chopped celery
  • 1 can reduced-sodium chicken broth
  • 1¼ c. water
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