White Stone Fruit Sangria

White Stone Fruit Sangria

White Stone Fruit Sangria

By Food Network
4 hours 10 minutes

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Details
  • Servings:   8
  • Calories:   152
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   15g
  • Carb Total:   17g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
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Cuisine
  • world
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Ingredients
  • 1 ripe mango, peeled, pitted and cut into 1/2-inch cubes
  • 1 peach or nectarine, halved, pitted and cut into 12 wedges
  • 1 plum, halved, pitted and cut into 12 wedges
  • 2 1/4 cups dry white wine
  • 1 1/2 cups mango juice
  • 1 1/2 cups prosecco
Instructions

White Stone Fruit Sangria serves 8 original recipe by Food Network.

View original preparation instructions

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