Ingredients
- 2 tablespoons olive oil
- 1 medium onion ; processed fine
- 2 large carrots ; processed fine
- 2 stalks celery ; processed fine
- 1 teaspoon garlic ; crushed/minced
- 8 ounces button mushrooms ; whole
- 10 ounce can Rotel tomatoes with green chilis ; mild or regular, diced
- 15 ounces tomato sauce
- 6 ounces tomato paste
- 1 pound lean ground beef
- 1 tablespoon cracked black pepper
- 1 tablespoon kosher or sea salt
- 8 ounces elbow pasta
- 1 tablespoon Cajun seasoning
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