Nonnas Traditional Meatballs

Nonna's Traditional Meatballs

Nonna's Traditional Meatballs


2 hours 15 minutes

Details
  • Servings:   25
  • Calories:   144
  • Protein:   11g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   10g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pound ground beef chuck
  • 1 pound ground pork
  • 1 1/4 cups milk
  • 3 eggs, lightly beaten
  • 4 cloves garlic, minced
  • 1/2 cup fresh basil
  • 1/2 cup chopped fresh flat-leaf parsley
  • 1 teaspoon cayenne
  • 1 teaspoon kosher salt
  • 1/2 cup dried breadcrumbs
  • 1/2 to 3/4 cup grated Romano cheese
  • Roasted Tomato Sauce, recipe follows
  • 15 cloves garlic, peeled and crushed
  • 6 oil-packed anchovy fillets
  • 1/4 cup extra-virgin olive oil
  • 1 teaspoon red pepper flakes
  • 1 teaspoon kosher salt
  • Two 28-ounce cans whole peeled tomatoes, with their juices
  • 1/2 teaspoon dried oregano
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