Roasted Acorn Squash with Chipotle Hoisin Glaze
Ingredients
- 1 medium or large acorn squash
- 1 tablespoon chipotle peppers in adobo sauce, minced
- 1 tablespoon hoisin sauce
- 1/2 teaspoon kosher salt
- 3 tablespoons olive oil
- 2 tablespoons dark brown sugar, packed
- 2 tablespoons fresh lime juice
- 1 tablespoon chopped cilantro
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