Ingredients
- 1 teaspoon olive oil
- 1 large red onion, thinly sliced and separatd into rings
- 1 teaspoon cajun seasoning
- 1⁄2 teaspoon ground black pepper
- 1 teaspoon butter
- 1 garlic clove
- 3⁄4 lb fresh scallops
- 1 -2 teaspoon hot sauce
Personal Notes
Organization Tags
Comments