Mussels in Garlic Butter

Mussels in Garlic Butter

Mussels in Garlic Butter

By food.com
20 minutes

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Details
  • Servings:   2
  • Calories:   727
  • Protein:   24g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   33g
  • Fat Total:   55g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
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Ingredients
  • 125 g butter, cubed
  • 2 garlic cloves, crushed
  • 1⁄4 cup parsley, finely chopped
  • 2 dozen mussels, washed & beards removed
  • 1⁄4 cup shallot, chopped
  • 2 sprigs thyme
  • 1 bay leaf
  • 1⁄4 teaspoon salt (optional)
  • 1 cup dry white wine
Instructions

Mussels in Garlic Butter serves 2 original recipe by food.com.

View original preparation instructions

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