Curried Corriander mussels

Curried Corriander mussels

Curried Corriander mussels

By recipecommunity.com.au
Serves 10

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Details
  • Servings:   10
  • Calories:   291
  • Protein:   15g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   16g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 shallots
  • 1 leek
  • 2 cloves garlic
  • 1.5 tablespoons Vegetable stock paste, or season to taste
  • 300 grams fish stock, or water
  • 2 teaspoons Curry paste
  • 400 grams coconut cream
  • .5 bunch corriander
  • 1 lime, juiced
  • 60 grams Butter
  • 1000 grams mussels, washed and de bearded
Instructions

Curried Corriander mussels serves 10 original recipe by recipecommunity.com.au.

View original preparation instructions

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