Seafood Chowder Recipe
Ingredients
- 1 1/2 cups milk
- 1 (8 ounce) container cream cheese
- 2 large cloves garlic, minced
- 1 (26 ounce) can condensed cream of mushroom soup
- 1 cup chopped green onions
- 1 cup chopped celery
- 1 1/2 cups chopped red potatoes
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon ground cayenne pepper
- 1/2 cup clam juice
- 1/2 pound shrimp
- 1/2 pound bay scallops
- 1/2 pound haddock (sub. cod or halibut if you wish)
- 1 (10 ounce) can baby clams, drained
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