Applesauce Carrot Bread With Pecan Streusel

Name: Applesauce Carrot Bread With Pecan Streusel
Ingredients: 1/4 cup finely chopped pecans; 1/4 cup light brown sugar; 2 tablespoons all-purpose flour; 2 tablespoons cold, salted butter, cut into small chunks; 2 cups all-purpose flour (using part or even all whole wheat also works); 2 teaspoons baking powder; 1/2 teaspoon baking soda; 1 teaspoon salt; 1/2 teaspoon ground ginger; 1/4 teaspoon ground cloves; 8 tablespoons unsalted butter, softened; 1/2 cup granulated sugar; 1/2 cup light brown sugar; 1 teaspoon vanilla extract; 2 large eggs; 1/2 cup unsweetened applesauce; 1 cup coarsely shredded carrot