Coconut Curried Mussels
Ingredients
- 2 Tablespoons Vegetable Oil
- 1 whole Onion, Chopped
- 3 cloves Garlic, Minced
- ¼ teaspoons Salt And Pepper, Each
- 2 Tablespoons Curry Powder
- 1 teaspoon Lemongrass, Minced
- 1 can (14.5 Oz. Can) Diced Tomatoes
- 1 cup Coconut Milk
- 2 pounds Fresh Mussels, Cleaned
- 2 Tablespoons Chopped Cilantro
- 1 whole Lime, Cut Into Wedges
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