Clam Chowder

Clam Chowder

Clam Chowder

By thedreamingfoodie.com
Serves 10

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Details
  • Servings:   10
  • Calories:   266
  • Protein:   14g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   11g
  •  
  • Dish:   soup
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Cuisine
  • american
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Ingredients
  • 24 medium to large clams (I used cherrystone)
  • 1/2 pound bacon
  • 1 large onion, chopped
  • 6 carrots, chopped
  • 6 celery stalks, chopped
  • 4 garlic cloves, minced
  • 12 baby potatoes, quartered
  • 1 cup dry white wine
  • 1 bunch fresh thyme
  • 2 cups whole milk
  • Salt
  • Pepper
Instructions

Clam Chowder serves 10 original recipe by thedreamingfoodie.com.

View original preparation instructions

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