Cape Cod Clam Chowder
Ingredients
- 1 pint shucked clams,
- 4 ounces salt pork,
- 4 medium potatoes
- 1/2 cup onions
- 2 1/2 cups milk
- 1 cup light cream
- 3 tablespoons all-purpose flour
- 1/2 teaspoon worcestershire sauce
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