Roast Chicken with Lemon and Tarragon Butter

Roast Chicken with Lemon and Tarragon Butter

Roast Chicken with Lemon and Tarragon Butter


Serves 4

Details
  • Servings:   4
  • Calories:   684
  • Protein:   75g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   25g
  • Fat Total:   72g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1/2 stick (1/4 cup) unsalted butter, softened
  • 1 teaspoon finely grated fresh lemon zest
  • 1/2 teaspoon dried tarragon, crumbled
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 (3- to 4-lb) quartered chicken
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