Belgian Beer Steamed Mussels recipes

Belgian Beer-Steamed Mussels recipes

Belgian Beer-Steamed Mussels recipes


30 minutes

Details
  • Servings:   3
  • Calories:   383
  • Protein:   38g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   23g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • central europe
Ingredients
  • 2 pounds of mussels, scrubbed and de-bearded
  • 1 bottle of Belgian-style lager
  • 1 shallot, minced
  • 1/4 cup of chopped cilantro
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