Mussels Gratin with Sauce

Mussels Gratin with Sauce

Mussels Gratin with Sauce


35 minutes

Details
  • Servings:   4
  • Calories:   395
  • Protein:   32g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   14g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 1 kilogram Mussels
  • Salt
  • 2 Garlic cloves
  • 5 grams Ginger root
  • 2 tablespoons Butter
  • 1 tablespoon Pastry flour
  • 1 teaspoon Curry powder
  • 100 milliliters dry White wine
  • 200 milliliters Coconut milk
  • 1 pinch chile
  • Lime juice
  • 1 tablespoon Chopped green onion
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