Corn over Rice Chowder?

Corn over Rice (Chowder?)

Corn over Rice (Chowder?)

By food.com
3 hours 5 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   8
  • Calories:   444
  • Protein:   13g
  •  
  • Fiber:   5g
  • Sugar:   13g
  • Carb Total:   58g
  •  
  • Trans Fat:   3g
  • Saturated:   7g
  • Fat Total:   20g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   soup
  • Show More
Cuisine
  • american
Comments
Ingredients
  • 3 lbs frozen corn
  • 1⁄2 cup margarine
  • 2 (12 ounce) cans evaporated milk
  • salt and pepper
  • 3 cups cooked rice (optional)
Instructions

Corn over Rice (Chowder?) serves 8 original recipe by food.com.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments