Mussels in Red Sauce Recipe

Mussels in Red Sauce Recipe

Mussels in Red Sauce Recipe

By kitchenswagger.com
Serves 2

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Details
  • Servings:   2
  • Calories:   548
  • Protein:   59g
  •  
  • Fiber:   5g
  • Sugar:   13g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   18g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 2 pounds mussels
  • 1 16 ounce jar spicy arrabbiata sauce (or marinara sauce)
  • ¼ cup cream or half and half
  • 2 tablespoons chopped parsley
  • 1–2 garlic cloves, minced
Instructions

Mussels in Red Sauce Recipe serves 2 original recipe by kitchenswagger.com.

View original preparation instructions

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